Sunday, January 27, 2013

Hyak Skiing ..

Went up to Snoqualmie Pass with Steve to see what looked like we wanted to ski it. After wallowing around in waist deep snow the previous day I thought skiing would be a better option than chasing ice. We drove around scouting slopes for a bit before settling on Hyak with its easy access, and well covered slopes. Of course, it had been pretty well skied out during the weekend, and probably by dawn patrollers from earlier in the day.

My backside run (photo by Steve Machuga)

We skinned up a well worn track and passed a few guys on the way up. At the top we opted to ski a little to skier's right of the main slope between some trees where there weren't as many tracks. Steve tested a rollover for avalanche danger and then we were off rejoining the main slope about half way down. There were two other skiers coming down and they informed us the backside was less tracked out, so after our first run we opted to head down the back side.

Steve on the backside

There was lots of snow cat activity at Hyak as workers are busy getting the two new lifts ready to open this season. We arrived at the top and had a much nicer run down the less traveled backside in the newly cut run down to the base of the back side chair. We skinned back up the cat track to the top and had a final run down a steeper section further skier's right on the front side before heading back to town.

Hotshot
It was nice to be out skiing, but the skiing was not of great quality. The snow was skied frequently to the point where some sections developed moguls. The back side run was much nicer though. Like I said, I can't complain I was out, but the quality of skiing lacked.

Of Cycling and Cheeseburgers

Before I started cycling I was a vegetarian/ pescetarian for many years. It began by accident: I was on a research trip in Moscow in 1999 and got food poisoning after eating a meat dish at a restaurant. It was pretty bad, though to be fair I can't even be sure it was due to the meat. Could have been the salad or an unwashed fork, who knows. Still, for a whileafterwardI felt sick whenever I looked at or smelled meat, so I stopped eating it. Eventually the effect wore off, but the vegetarian habit remained. I did not crave meat products, and I felt healthier not eating them. Attempts to coax me back into carnivorism were unsuccessful. I could watch others eat meat and even cook meat for guests without being tempted in the least. I was pretty sure this was a permanent lifestyle change.



It was a couple of years ago that for the first time I found myself "tasting" little morsels of the Co-Habitant's food (invariably meat dishes)when we ate together. I did not want any, mind you, I just felt like a little taste. I also began to notice that these cravings coincided with bike rides. Interesting. No doubt what I was really craving was salt and protein - not necessarily meat. So I ate more salt and protein as I struggled with this unfamiliar new attraction to meatballs and burgers and barbecued ribs. And steak. And paper thin slices ofprosciutto. And spicy chicken wings. And hot dogs... One day, after an especially strenuous bike ride we went out to dinner and I just couldn't take it anymore. The smell of meat that had once made me respond with disgust, then indifference, now filled me with longing. I ordered lamb instead of my usual falafel. I still remember how those fragrant, lightly charred bits looked upon my plate. And so ended over a decade of vegetarianism.



I am bewildered by my current love affair with meat. Content for so long to live off lentils, walnuts, vegetable omelets and occasional salmon, I now fantasise about full Irish breakfast, black pudding included. The more I cycle, the worse it gets. The Co-Habitant thinks it's hilarious, but I am rather ashamed. I think vegetarianism is ultimately the healthier diet, and I feel sorry for the little animals. The tasty little animals.... See?! This is terrible. I know there are many vegetarian and even vegan cyclists out there. And they are probably very disappointed to be reading this. But I have to tell it like it is. After riding my bike, I dream of cheeseburgers.

Raindrop


I took this photo after our rain last Friday morning. You can see some of the other tree branchs in the raindrop

Company

We have had more company in the past month than we usually have in a year. Here are some photos of my nephew James and his wife, Aubri, and sons, Preston and Jayson. The boys had fun with the dogs, and learning about ATV's.















Friday, January 25, 2013

Contact Strength







Susy Goldner spent eleven years, long hours, every day of the week,perfecting her contact skills.

As Manager of Contact Centres for Virgin Blue.










It's the same meticulous approach she brings to her climbing.

A reliable sourceinformed jjobrienclimbing that Susy was caught in Kalymnos with detailed sequence notes, including a breathing and resting strategyfor her project in her chalk bag. Meticulous? More than a bit.








For a girl who has spent so many years helping customers get into planes she has spent a disproportionate amount of time jumping out of them. She told me one day how many skydives she has made, I don't remember the number but it gave me vertigo.












That's a Kaly' tan right there.









Working for an airline has it's perks, there's those handy refresher towelettes, and then there's the travel.

U.S./ Kalymnos / China / Nowra / back and forth to the Bluies.








Getting things sorted.





Susy sends "Wholey Calamity" 26 at Coolum Cave





They call her the G-Star












A decade of fronting an airlines' customer contact could go either way.

It could make a girl jaded or it could feed a commitment to improvement and a desire to excel.

Guess what Susy chose?





to be continued





Amabilis Mountain ..

Ken had organized a mellow outing up Amabilis so that people could either ski or snowshoe. The road up or in has not been groomed yet, so I made the decision to bring fat skis. There were six of us on the trip and it was split with two people snowshoeing and the rest skiing. We had a casual start, and didn't leave Seattle until 8am. With a few stops on the way, we were finally on snow around 10am and headed up the road.

The road conditions down low

Despite the recent warm weather and rain, there was enough coverage down low. Shortly after getting on the road to Amabilis, there were a few dirt patches, but there was adequate coverage from previous skiers to keep going up a track that was put in by multiple parties before us. We skied up under cloudy skies and hoped that they would turn "partly sunny" like the forecast had told us. While the coverage was nice on the road, snow depth in the trees was minimal. The snow on the road had a packed section where people had previously traveled, but the snow was deep and mushy outside of that section.

Upon reaching the intersection for the loop of the upper mountain, two of our party decided to turn around. Liz turned around because she had Nordic skis which just weren't ideal for the situation. And Jack turned around due to blisters from his boots. This was his first time using his AT setup to skin. After our little break the rest of us continued upward, choosing a clockwise direction to complete the loop.

In the woods near our turn around

The conditions got worse from there as there were few people who had gone up that section of trail. The snow had a breakable crust which wasn't good for the two remaining skiers or the snowshoers. It took a long time for us to continue up while the weather worsened. When we finally made the last section of woods before our turnaround, a cool mist was wetting us and I quickly put on a rain shell. In moments we had reached our turn around point, where I donned another layer under the shell. We all had a quick snack/lunch. While us skiers transitioned into downhill skiing we discussed with the slowshoers that we would wait for them at the intersection of the top loop.

And away we went. The skiing was surprising not horrible. With a slightly steeper road than on Mount Catherine, I was able to glide without a whole lot of double poling. But Ken and I did have to remain in the track otherwise we would slow to a stop. A few portions were difficult to maintain speed as they were lower angle or the track wasn't wide enough for both of my skis. Had we not had to wait for the snowshoers, Ken and I would probably have returned to the parking lot in a little over and hour.

The ski out

After a certain distance, the track widened, and was more compact and our speed picked up. I had to occasionally snowplow in order to maintain speed. Sometimes you could just steer into the deeper snow to lose some speed, but this practice proved to be a little difficult as you didn't know what to expect outside of the track. Once closer to the intersection, the packed swath of road was wider and more firm. I really picked up speed on this section without trying. And the last stretch into the meeting point was all snow plow. Ken followed behind me and attempted to scrub speed by sticking a ski into the deeper snow off the packed section. He started to lose control and laid down instead of continuing toward the immanent crash.

Ken on a faster section of the road

We waited a long time before our snowshoe friends arrived. We greeted them and asked if they needed anything. They didn't. And we were on our way. I got to the car in about 20 minutes from that point, and that even included one stop to rest my legs and a short uphill that I had to side step. The lower section of the road had some good snow and the packed section comprised more of the road in certain areas to the width where I could actually make small turns. Before I knew it, it was over and we were back at the parking lot where Liz and Jack were waiting. Once again we waited for the snowshoers, and then it was time to head back to Seattle.

Jennifer and I had done this trip with Gabriel and Lindsay a few years ago. At the time I was new to skiing and debated about trying it on my skinny skis. I opted not to and stuck with snow shoes. After seeing Gabriel's ease of skiing it, and the relative easy conditions, I had wished at the time I had attempted it on skis. While it would be interesting to try it with a Nordic ski, they weren't the right option for today's conditions and I was happy to have my backcountry skis which did not inhibit my performance at all.

Thursday, January 24, 2013

Big Bend :: Lost Mine Trail

Last summer, I told my brother that I was in the best physical condition that I'd been in for many years. Like maybe more than 30 years ago when I got out of the Navy! What I didn't say was that I was still in woefully poor shape. Well, if I were really physically fit I could have hiked more trails in the Chisos Mountains but I was happy with what I was able to do.

Once piece of advice: Don't take anyone's word on whether a trail is “easy” or not! Based on the advice of one of the people working in the Visitors Center, the first trail I hiked was the Lost Mine Trail. She said it was relatively easy. Let me just say that her idea of easy and mine certainly don't coincide! It was not easy. I later read a trail guide that described it as “somewhat strenuous” which to me was more accurate, but still not quite right. Let's just say it was challenging.

In shape or out, I huffed and puffed nearly all the way on the outbound stretch. The description that I read later said that the Lost Mine Trail “rises to 1100 feet over 2.4 miles” and “provides excellent views of the surrounding mountains and desert” and what that really means is that it was uphill most of the way! Oh yeah, lots of huffing and puffing! But it was a gorgeous day. Blue skies, sunshine, and warm temperatures. Not hot. Not cold. Comfortable.

Casa Grande Peak, looking back on the trail, about a quarter of the way in. This was one of the easier stretches. Thank goodness it wasn't all uphill all of the time!

From the halfway point, looking south. Views like this is what made the trek worthwhile!

And this! The view from the top! Casa Grande on the left. The “v” shaped area is called the window, for reasons I'll explain later. The Basin is the low area in the center and is where the campground was located. The white ribbon streaking through the center is the road leading to the Basin and the Lodge. The Lost Mine Trail began about where the road disappears in the center going toward the Basin.

A zoomed-in shot of the Basin and campground.

Heading down. Again, this is one of the easier sections of the trail. Lots of switchbacks. Lots of rocks. Going down took almost as long as going up. It was also harder on the legs, but much, much easier on the heart and lungs! After 4.8 miles and 3 hours I felt tired, for sure, but also exhilerated. It was my first “long” hike, and I made it back safe and sound.

Photographs taken February 21, ...